Macroeconomic Gains from Reforming the Agri-Food Sector: The Case of France
Author/Editor: Nicoletta Batini
Release Date: © February, 2019
ISBN
: 978-1-49830-167-1
Stock #: WPIEM2019041
English
Languages and formats available
| English | French | Spanish | Arabic | Russian | Chinese | Portuguese | |
| Paperback | Yes | ||||||
| Yes | |||||||
| ePub | Yes | ||||||
| Mobipocket | Yes |
Description
France is the top agricultural producer in the European Union (EU), and agriculture plays a prominent role in the country’s foreign trade and intermediate exchanges. Reflecting production volumes and methods, the sector, however, also generates significant negative environmental and public health externalities. Recent model simulations show that a well-designed shift in production and consumption to make the former sustainable and align the latter with recommended values can curb these considerably and generate large macroeconomic gains. I propose a policy toolkit in line with the government’s existing sectoral policies that can support this transition.
More publications in this series: Working Papers
More publications by: Nicoletta Batini
